Skewered Meat
Domestic A5 Rank Wagyu Skewers
A5Rank WAGYU Sirloin Skewers
Sirloin is one of the best cuts of beef and is also called "The King of Steak" and is characterized by fine marbling . Sirloin is both juicy and sweet with a good balance of red meat and fat.
A5Rank WAGYU Rump Skewers
Rump is a cut with less fat , allowing you to taste the true flavor of meat itself. It is second only to sirloin in popularity because of its umami flavor and natural chewiness.